"Ask Chef Mike/Chef Mike Asks" The Radio Kitchen Forums

Nike Sportswear Air Max 90 Hyperfuse Collection (Releasing)

Ludwig — Wed, 08 Feb 2012 04:29:01 GMT

Over the past few weeks weve been previewing several colorways in the Nike Air Max 90 Hyperfuse. Together, they create a collection, and we wanted to let you know that they have officially released to Nike Sportswear accounts. Today we are taking a collective look at the collection, which utilizes vibrant colorways on each shoe, as well as monotone designs on a few. You can find them now at NSW accounts like Holland based WINKEL.

-----------------------------------
air max shoes
air max 90 hyperfuse
air max 90 hyperfuse infrared

Nike Glow in the Dark Nikes Dunks Low Clearance Sale

mission — Fri, 06 Jan 2012 08:02:13 GMT

The Halloween Nike can be a producer new idea for Nike and that i cannot recall if any major footwear company has really designed glow within the dim kicks. unquestionably a warm concept! with the picture, you are able to locate the way the footwear is simply function exactly the same since it's title. The Glow In The Dark Dunks except the foot box, laces and ribbons and Nikes swoosh.

Glow In The Dark Nikes have a leather upper that's comfortable and adjusts to feet. Avoi midsole offers stable, durable padding. Rubber outsole guarantees great traction in the pub or perhaps in the fresh paint. A vintage Nike ring shoe ready for your downtown moves. These Nike Glow at nighttime Dunks have dropped in Asia. However are only accessible in Elementary School dimensions. The Nike SB Dunks were leaked some time back, however the lows were never witnessed so far. While using Low using the obvious upper, nearly the rest of the areas of this sneaker lights up at nighttime. Appears like the women and youngsters won?it is remain on this ?Glowing? release. Glow at nighttime Dunks Available now, Manages!

Glow in the Dark Nikes Dunks For sale at big discount

mission — Fri, 06 Jan 2012 08:01:30 GMT

The Nike SB Dunks includes a lower profile outer sole than its parent footwear. The intent would be a lighter in weight and remaining closer down. Additionally, the paneling was modified to enhance the game of basketball performance throughout pivoting and obstructing. The Glow In The Dark Nikes was adopted to spearhead what Nike known as the ? College Colors? program. They signed some college basketball teams (as well as their coaches) for an exclusive Dunk sponsorship deal basically, the offer resulted in each colored set of Dunks matched up their uniforms.

Right here is really a critique of the forthcoming Nike Dunk High Premium with each other having a colour style, which extracts its idea bold fashion from the Glow at nighttime Glow In The Dark Nike Dunks High Womens Halloween Editionshoes. The specific kicks are available inside a glow, whitened. in addition towards the vivid mix of colours, the kicks likewise includes a brilliant glow splatter pattern around the dark heel, a recommendations to Glow at nighttime-Halloween Edition, that is truly equal to the Nike Dunk High we revealed last evening.

Chun Li SB Street Fighter Edition Special Design

mission — Tue, 13 Dec 2011 03:59:19 GMT

Nike Dunks this time around cooperate while using time-honored 2-D fighting fixture recognised as trail Fighter introduced this new SB Dunk footwear - Nike Dunk SB Chun Li. The Nike Dunk sneaker was created in 1986 and was among the concept footwear. The Hello Kitty Chun Li SB Dunks design was inspired in the first generation of Jordan athletic shoes. Simple design, obvious lines, functionality, stability and great stick, many of these satisfy the contemporary basketball fans and professional basketball player's dream.

Nike Dunk Low Women Professional SB Chun Li Street Fighter casual footwear were inspired through the character of "Street Fighter" Chun Li. The shoe upper is available in nowhere line which made in a number of materials combination of argon, realistic reproduction from the fighting women Chun-Li Wang (Chun Li) from the startled awesome heroic. This time around the general public through our visual feast the very first time, we are able to become more real to determine this set of footwear fight foot, feet, and following the sets are in suede to produce, and also the remaining upper area of the nylon material production. Browse around, the whole type of footwear cars start with woven gold and whitened costume and also the dark dotted raw rubber outsole for contrast.

Nike Super Mario Dunk High Custom Shoes For Sale

mission — Tue, 13 Dec 2011 03:56:44 GMT

The Nike Super Mario Shoes appear because the clean searching. Nowhere uppper design as same color because the lace, whitened foot box, midsole and outsole. An Excellent Mario pattern design around the footwear sides which will make the footwear more cute. Compare the very first edition, that one maybe more appealing.The Nike DunksNike Dunks has a mix of colors perfectly with a few strong colors used through the shoe. Red-colored is observed in areas like the foot area and all sorts of sections fit while blue is put into the Nike logo design and laces from the footwear. An abstract design that increases the look Riddler. This sneaker high and bold finishes served by a clean blue midsole along with a vibrant red-colored soles. Just buy Nike Dunk High Custom Super Mario and experience again your childhood!

Super Mario Nike, this Nike Dunk High footwear appear like he'd rock a set of Levels over a set of lows, well, i come up with this coloring ways inspired by Super Mario's outfit. I am not necessarily into red-colored/blue pallettes but super mario nike dunks are what they're. Love this set of super mario nike discount large and quality. Nike Dunk High Super Mario is yet another footwear.It describes different expression.It schemes.This Mario is red-colored / blue custom Nike Dunk footwear feature smooth leather upper in a variety of colors. The appearance of finger pore offer better air flow. Therefore, these Nike Super Mario Footwear not just looks good, but appears comfortable putting on.And adorable. I think you will enjoy it.

Alaska Seafood

Smithes — Thur, 03 Nov 2011 07:40:03 GMT

As the number of commercial fishermen who refrigerate their catch at sea continues to increase, so too has the need for help troubleshooting and maintaining their onboard refrigeration systems, especially when fishermen are far from port.

Since 2005, the Alaska Sea Grant Marine Advisory Program (MAP) has partnered with Integrated Marine Systems, Inc., to help some 220 Alaska fishermen better understand, troubleshoot and maintain their onboard refrigeration systemstraining that has decreased downtime and increased fishermen's abilities to troubleshoot minor problems and communicate with technicians onshore.

MAP and Integrated Marine Systems will bring their popular training workshop to Kodiak November 29, 2011, beginning at 8:30 am at the UAF Fisheries Industrial Technology Center across the bridge on Near Island.

The one-day workshop will teach fishermen how to maintain, operate and troubleshoot onboard fishing vessel refrigeration equipment. Additional topics include refrigeration theory, system winterization, controller programming, and system sizing. Participants will use a stand-alone, marine refrigeration unit for hands-on training.

MAP began the refrigeration training partnership to fill the need for hands-on training for fishermen seeking to better maintain their equipment and do basic troubleshooting while at sea. Workshops are always full. In 2010, 50 skippers and crew took the eight-hour course. In post-workshop evaluations, participants gave the training high marks.

Said one Petersburg fisherman, Ive been fishing for over 35 years, and this class has finally given me the answers I need to run and troubleshoot one of the most important and mysterious pieces of equipment on my boat.

---------------------------------------------------------------------

Nike Dunk Shoes Nike Air Max Shoes Air Jordan Shoes

French Food

Ludwig — Mon, 31 Oct 2011 08:23:29 GMT

French cuisine is extremely diverse, with only the Chinese having similar variety in their food. This variety is supported by the French passion for good food in all its forms, France's extraordinary range of different geographies and climates which support the local production of all types of ingredients, and France's long and varied history. In many ways, an understanding of the culture of French food and recipes is an understanding of France itself.

------------------------------------------------------------

nike sb skunk dunks nike dunk high

When do the new Nike home jerseys for the World Cup come out?

eileen11 — Wed, 03 Aug 2011 08:18:49 GMT

Nike has yet to release the home jerseys for nations whose uniforms are sponsored by Nike. Anyone know when they'll be released?

---------------------------------------------------------

nike dunks spongebob squarepants shoes wade south beach

Memorial Day

shellmo — Fri, 28 May 2010 00:13:55 GMT

What's on the BBQ for Memorial Day? What sides do you absolutely HAVE TO HAVE with the barbequed meat?

Time for BBQ - Try a Tri-tip roast

ChefMike — Sat, 15 May 2010 20:13:09 GMT

I just got a question on my Facebook page the other day that is very time appropriate:

Eric Metzger

Oh Chef, Just what is tri-tip? We don't have that "cut" here. I think it is a bottom sirloin? Everyone from CA makes it sound so good. How is it prepared?

I went to high school with Eric here in California. These days he resides in Texas, and it points out that there are still a lot of regional foods that aren't identifiable across the country. And the Tri Tip roast is one of them. And you are right, Eric. Its the cut of beef that is at the bottom or the sirloin, sometimes called the triangle roast. There are only 2 of these pieces of meat on each steer, so sometimes it is just cut into cubes for stew meat with other pieces of sirloin. Or it is ground into hamburger.

But barbequer's particularly here in California and in the southwest, prize this small (usually 2 1/2 pound) roast for its flavor and its low fat content. The most common way you'll see it prepared is with a spice rub that is applied for at least a couple of hours, then grilled over indirect heat.

Try asking your butcher to set one or two aside for you if you live in an area that does not "recognize" the Tri Tip cut. I have a sneaking suspicion your friendly butcher will definitely know about the cut ('cause he's been probably keeping a couple aside for his own barbeque!).

Barbeque season is on us now, and this cut is PERFECT for it! I am not too sure on the source of this spice rub recipe, but this is a good place to start. I'm sure once you try it, Eric, you'll know why we here in California rave about it.

Here's the link: Southwest Spice Rub for Tri-Tip Roast.

Hey, care to share some other barbeque ideas as we get into the grilling season? Can't wait to see what y'all are cookin' up!

I'm a sucker for bread pudding

ChefMike — Fri, 14 May 2010 05:24:01 GMT

My friend Denise Vivaldo is a food stylist, caterer and author with a number of books to her credit. Lately, she has been busy at Disney's California Food and Wine Festival. Here's a couple of great recipes, including a Pear Bread pudding. MMMmmmm. Hungry!

http://www.foodfanaticsunwashed.com/2010/05/pear-bread-pudding-and-roasted.html

I love bread puddings, and there is another recipe for Chocolate Bread Pudding in the Radio Kitchen Recipe Archives. Check it out. If you love bread pudding, share your favorite recipes here in our forum.

My Mom is not the only one who got their son into cooking

ChefMike — Sat, 08 May 2010 15:07:28 GMT

Here is a great article from food writer, Monica Bhide. Her son's love of food was nurtured and grew early, but there were some trials along the way. Amazing how peer pressure can lead you astray and how mothers can gently guide you back on the right path.

Here is the link the the article:

http://www.npr.org/templates/story/story.php?storyId=126509753

This article struck a chord with me. My mother is not at fault for most of the way I turned out, but in the case of my love of food and cooking , I think she can claim some responsibility.

So to my Mom, I say, Thanks for giving me the start of my love of food and cooking. Even just her admonition, If you dont eat that youre gonna go hungry! makes me thankful. I remember her making chocolate chip cookies with me when I had the chicken pox (or was it the mumps?) Or allowing me to eat anything off the menu (or street) in Bangkok when we lived there.

All these things she did and more shaped me as the food lover I am today. Thanks, Mom.

Care to share your food experiences with your mom? Please do. I hope you enjoy the article and see a bit of you in there. Happy Mothers Day.

gluten-free baking...and cooking

shellmo — Sat, 13 Mar 2010 02:33:29 GMT

i have been living gluten-free for the past four years. a lifesaver in my gf journey has been Shauna James Ahern and her blog at
http://www.glutenfreegirl.blogspot.com

the way she looks at food as an adventure and not just something to put in your mouth to live is a revelation. when you are living gluten-free, it's the small things (pasta, cookies, cakes, breads...all gf) in life that allow you to feel like you are just like everyone else.

as a chef, are you finding yourself being asked by clients for more gluten-free options?

Interesting beer comes from a happy accident

ChefMike — Tue, 09 Mar 2010 17:56:57 GMT

http://www.slashfood.com/2010/03/08/deschutes-jubel-2010-beer-of-the-week/

Here's a great story of a happy accident becoming something wonderful. I really want to try this beer!

What have you stumbled into in the kitchen that turned into something serendiptious?

On Seasonality in 2010

chefdanleff — Tue, 09 Mar 2010 08:33:11 GMT

Hi Chef Mike -

As a caterer, I look upon our current wet weather (so late in the season) with interest. In seasonal terms, how do you think the weather will affect produce available to chefs in the next couple of months? Already I'm seeing some effects, both positive (chanterelles are available!) and negative (have gotten some miserable field greens, of late).

Your opinion is very much solicited, I look forward to planning menus for clients accordingly.